Spicy Oven Baked Tofu Steaks

When it comes to flavouring meat in any Ghanaian household, ginger, garlic, onion and scotch bonnet peppers are the essentials to make any meat option taste good. These are the flavours I drew on to make this spicy oven baked tofu. I believe it is this key flavour combination that transform the protein from bland to... Continue Reading →

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