Easiest Two Bean Chilli

This is a perfect merge between summer and winter. As corn season is winding down, and the occasional chilly days occurring frequently, a simple chilli is perfect for this time of the year.ย This two bean chilli is packed with flavour from the fresh herbs and vegetable and dried spices, and has the perfect balance of... Continue Reading →

Black Eye Peas Meatballs

Meatballs have always been a recipe that have eluded me. For some odd reason, every time I try and make them, they always end up way too dry or bland. So I have been hard at work trying to come up with a great meatball recipe. And knowing me, I need to add a Ghanaian... Continue Reading →

Homemade Chipotle Barbacoa Burrito Bowl (Vegan)

I have been craving a chipotle burrito bowls for a while but was not too keen on loading m bowl up with a ton of sodium and fat so I thought I would make a health version at home. I took on the challenge of veganizing the barbacoa option at chipotle which is actually a... Continue Reading →

The Everyday Staple: Oats

The quintessential ingredient that is found from popular breakfasts like oatmeal, baked into cookies, pies and crusts and enjoyed in many types of granola. With all its benefits and adaptability, it is not to my surprise that it is such a popular item. But with such popularity, it is very easy to get lost in... Continue Reading →

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