This is going to be a quick and easy recipe. If you know me, I love recipes that are easy and adjustable. This recipe fits the bill and it…
My love for plantain is really pushing me to explore many ways for me to include this perfect starch into different food recipes. Today’s progress on project “get-plantains-into-every-recipe” consists…
One day my mum had bought a bunch of grains and seeds and was looking to make granola but her first batch unfortunately burned. So I took it upon…
Steel cut oats have always been such a difficult thing for me to make. I have tried making it several times on the stove top but somehow I always…
You can never have too much chocolate am I right? Especially on Valentine’s day. If you are celebrating Valentine’s day with someone special or enjoying Single’s Appreciation Day, here…
I have been craving a full breakfast with scrambled tofu and potatoes and beans for a while but instead of potatoes, plantains have sounded like a better option. So…
Peanut Butter and Jelly was hands down one of my favourite combination for a sandwich. The sweetness of the jelly was always balanced out by the slightly salty peanut…
At the beginning of last week when I was planning out all my blogs, I didn’t even know I was going to add this recipe. I had always had…
So fall is fast approaching, which means lots of fresh apples! Because of my love for apples, this week I will be including two different apple flavoured oats, which…
You can’t imagine my excitement this morning when I knew I would enjoy this very delicious bowl of oatmeal. I have been craving something sweet and wanted to indulge…